A Coup De Coeur From Champagne Piot-Sevillano
Christine Piot-Sevilliano is one of my favorite women in Champagne. This extraordinary Rosé de Saignée is one of my favorites from her portfolio, it is as edgy and full of personality as the winemaker herself. Champagne Piot-Sevillano L’Instant Meunier Rosé de Saignée is a captivating rosé bubbly that transcends ordinary. It is the result of meticulous craftsmanship and a daring approach—crafted entirely from the the saignée method, meaning “bled” in French. Made from a small plot/Lieu dit “Les Raies Tortues” planted by Christine’s grandfather in 1969, a limited release of 600 bottles!
During production, a portion of the juice is intentionally macerated with the grape skins, infusing it with a stunning blush color and an intense core of flavor. This skin contact elevates the wine beyond typical style, imbuing it with richness, concentration, and depth. After gentle pressing, the juice ferments in stainless steel to preserve its bright freshness. The secondary fermentation in the bottle creates a delicate mousse and adds layers of complexity from months of aging on the lees, developing toasty, brioche notes that complement its vibrant fruit character. Minimal dosage ensures purity, freshness, and a lively, dynamic profile that is simply irresistible.
Made exclusively from the Meunier grape, this Champagne showcases the grape’s charming personality—fleshy, aromatic, and incredibly layered. Unlike the more high-profile Pinot Noir or Chardonnay, Meunier’s native charm is amplified, offering layers of ripe fruit, subtle spice, and a silky softness that’s utterly captivating.
Pour yourself a glass and prepare to be enchanted. Its deep magenta hue radiates elegance, complemented by a fine, persistent mousse that dances in the glass.
An intoxicating bouquet of red berries—crushed strawberries, ripe cherries, cranberries and fresh raspberries—intertwine with delicate floral notes of violet and rose. Hints of spice, citrus zest, and a whisper of toasted bread from lees aging weave a complex aromatic tapestry that beckons closer.
Bold yet refined, this Rosé de Saignée explodes with juicy, ripe fruit at first sip—red currants, fresh strawberries, and tart cherries—opening up a symphony of flavor. Bright acidity invigorates every corner of your palate, while hints of minerality and a slight saline undertone add sophistication and balance. The fine, persistent bubbles elevate the experience, making each sip feel lively, elegant, and utterly memorable. Crisp, clean, and lingering, with a delicate fruitiness and a mineral depth—an enduring reminder of the wine’s powerful presence and finesse. This is one that leaves a lasting impression a true showstopper.
Perfect for grilled pork tenderloin or roasted filet of salmon. Santé!
