Zinfandel is a jammy, spiced grape with smooth tannins, high alcohol and fresh acidity that is the perfect accompaniment for the grill, from beef to lamb to poultry. This Paso Robles Zinfandel shouts luscious strawberry, cherry, plum and blueberry jam combined with warm cinnamon vanilla, tobacco, bramble, mint, baking spices, dark chocolate, covered raisins. it’s perfectly balanced to stand up to BBQ. It’s a match made in gastronomic heaven.
Pair with grilled turkey burger, lamb kebobs, grilled sirloin steak or Korean BBQ ribs
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